Surprising and uncomplicated – everything from one pot.
ONE POT, which brings joy and from which we create dishes that we love – because they are easy and yet refined. Because they are modern a yet full of good memories.
All recipes in this book can be made with just one pot. Katharina Seiser and Meinrad Neunkirchner prepare them surprisingly diversely and elegantly.
The range of recipes reaches from savoury to sweet, from snack to main course, from classics to vegetarian treats, from breakfast to celebration meals.
You learn how to prepare chicken in a pot, Chili con Carne or mussel couscous, as well as pinto bean ragout, baked potato pâté or pumpkin stew in one pot.
Sweet pancakes and Tarte Tatin take their place next to Arabian mint soup, risotto with porcini mushrooms or ratatouille with Mediterranean herbs. Smoked mackerel and Bratwursts in a pot round off the book. The chapters are divided into preparation type, ingredients, time expenditure and seasonality, suitable for everyday life.
All vegetarian and vegan recipes are labelled.
As paradoxical as it sounds – nothing is more varied than ONE-POT meals!
80 recipes and 1 pot (only german language available)
Format 19 x 24 cm, 208 pages,
approx. 100 illustrations, hardcover
Price: € 35.90
price including freight costs and tax.