- Individual, tapered muffin tins
- 8 cm diameter
- Sides on low tins 4 cm
- With rolled rim
- For energy-efficient baking
- Cut and scratch-resistant
- Suitable for ovens
- Resistant to fruit acid
- Prevents bacteria growth and is flavour-neutral
- Easy to clean
- CO2-neutral production in Austria
Muffins are easy to make and have lots of different variations and as such are popular not only amongst children. Our tins can be used individually and come in either a high- or a low-sided version.
The enamel tins can be used in any oven, even at very high temperatures of up to 400°, and they are robust, long-lasting and easy to clean. The rim of the enamel muffin tin is curved – this known as a rolled rim in enamel terms. The iron core distributes the heat evenly, giving you exceptional baking results. The tin itself is also very easy to clean thanks to its non-porous, smooth surface.
Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials.
Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking.
The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.
There are no limits to what you can do with these tins. You can also use them to make chocolate fondants or fill them with custards for desserts. You could even use them as containers for various spreads.
Make sure to grease the enamel baking tin well and to flour or crumb it before adding the batter. This ensures that the muffins will not stick and can be easily removed.