Pan with lid Ø 24cm
- Contact surface diameter: 18.3cm
- Inner diameter: 24cm
- Depth: 6.8cm
- Volume: 1.3l
- Article number: 2123-202
- EAN: 9003064025164
Campfire
Gas
Glass ceramic
Grill
Induction
Oven
Porcelain enamel truly stands out
Ten good reasons to choose RIESS Premium Enamel:
- CO2-neutral production in Austria
- Suitable for induction and all other types of stoves
- Cut- and scratch-resistant
- Easy to clean and bacteria-inhibiting
- Healthier and more energy-efficient cooking
- Flavour-netural
- Heat-resistant enamel surface up to 450°C
– recommended operating temperature: 220°C - Durable with proper use and care
- Available in many colours and designs
- Recyclable as scrap metal
The Aroma Pots frying pans are characterized by their timeless and simple design. Made of 100% steel and enamel, they can be used both as frying pans and baking dishes. They are free from screwed-on plastic parts, allowing them to be used at high temperatures on any stove and in the oven. To ensure even expansion of the material and prevent chipping of the enamel glaze, the frying pans should always be warmed at low heat and only gradually increased to higher temperatures. The conical shape of the Aroma Pots allows for space-saving stacking, both inside and on top of each other. The flipped lid can be used as a tray, bowl, or plate for ingredients, cooking utensils, and more. At the table, it serves as a pot holder, and when stacked, it takes up little space. The creative use of Aroma Pots frying pans knows no bounds: steaks, vegetables, and egg dishes turn out just as well as quiches and cakes in the oven. To prevent rust formation, the edge of the frying pan should be regularly rubbed with a little vegetable oil.
Before first use: Remove the sticker, fill with boiling water and vinegar, and let it sit for a short time.
Cleaning in the dishwasher: RIESS enamel can be washed in the dishwasher. However, we recommend hand washing to ensure long-lasting enjoyment of enamel’s brilliant shine. If you use the dishwasher, select the gentle glassware program to preserve the gloss and vibrant colors of the enamel for as long as possible. For sparkling clean pots and pans, use the gentle glassware program and the cleaning products from our partner Claro. You can find all tips on dishwasher care in this video.
- Before cleaning off food residues or burnt-on remains, fill the still-warm cookware after cooking and emptying with warm – never cold – water and dish soap. After a short soaking period, the cookware can be cleaned effortlessly.
- For particularly stubborn or burnt-on residues, briefly boil water with dish soap.
- For cleaning, use RIESS Enamel Care or a mild scouring milk, as well as the smooth side of a sponge or a soft brush.
- Avoid using wire brushes, steel wool, abrasive powders containing sand or sponges with ceramic particles.
More helpful care tips
- Store the cookware well dried. Any lime stains can be easily removed with vinegar water.
- If flash rust appears on exposed enamel edges or the rim, it can be easily removed with dish soap.
- Exposed enamel edges can be re-oiled from time to time with cooking oil.
The conical shape of the Aromapots makes the series stackable to save space. During cooking, the lid – reversed and set aside – serves as a temporary bowl or plate for ingredients, spoons etc. Later at the table, it takes on the role of a trivet.
