- Chamber pot made from white enamel with a handle
- 23 cm diameter and 11.8 cm high
- 2.5 litre capacity
- Cut and scratch-resistant
- Prevents bacteria growth and neutralises odours
- Easy to clean
- CO2-neutral production in Austria
Yes, good old-fashioned enamel chamber pots still exist. This has something to do with the material properties of enamel. After all, the non-porous, smooth surface of the chamber pot prevents bacteria growth repels and dirt and it’s easy to clean. It makes it difficult for bacteria and germs to grow, which in turn stops any odour from developing.
Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials.
The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.
Nowadays, our chamber pots often no longer serve their original purpose and instead many people use them as plant pots or bowls to add a touch of nostalgic charm to their home.