- Rectangular casserole dish without handles
- With rolled rim
- Dimensions 35×23
- For energy-efficient cooking
- Cut and scratch-resistant
- Suitable for ovens
- Resistant to fruit acid
- Prevents bacteria growth and is flavour-neutral
- Easy to clean
- CO2-neutral production in Austria
As the name suggests, our handle-free roasting dishes, or casserole dishes, are perfect for cooking all types of casseroles, pasta bakes, lasagnas, etc. However, they are also great for baking fruit cakes or strudels and much, much more. They come in a variety of sizes and colours and are made from robust enamel. The dishes have rounded rims – known as a rolled rim in enamel terms – which are created bybending the metal during the manufacturing process to form a rounded and stable rim. The casserole dish can be used in any type of oven. But remember to always use potholders!
Enamel is made from iron fused with glass at high temperatures, therefore it’s made from 100% natural raw materials.
Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking and baking.
The non-porous, smooth, glass surface guarantees perfect hygiene. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance. Link to use and care instructions.
The casserole dish is a versatile piece of cookware and can be used to prepare all types of casseroles, as well as pasta bakes and lasagnas. It can also be used to bake flat (fruit) cakes or strudel and much, much more.